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University of Michigan Events

We are experienced in PCARD & University events. We have created a PCARD menu that caters to the PCARD specifications & limits. You are also welcome to order off of any of our other private dining menus. Upon request, we are happy to itemize and separate your food/beverage costs and send receipts to department heads after your event.

As a full-service venue, it is Vinology’s top priority to ensure that each of our private events is provided with dignified service, hospitality, and expertise. The corporate events held here are curated by the in-house Event Coordinator, with collaboration from the Executive Chef and Beverage Manager. Together, this team of professionals works together to guarantee that your event surpasses your expectations.

Spaces and Amenities
The following times and services are included with your reservation:

• Time allotments of space rentals
• Monday-Thursday evenings from 4:00-11:00 pm
• Friday and Saturday evenings from 4:00 pm-12:00 am
• Saturday and Sunday brunch from 10:00 am-3:00 pm
• White table linens and white linen napkins
• Private bar in the Bubble room
• A/V capabilities in the Bubble and Cellar rooms
• Knowledgeable of PCard food and beverage budgets

Food and Beverage Options
The following food and beverage packages are available:

• Four private event space options
• Bubble room (capacity of 60 guests)
• Vine room (semi-private, the capacity of 18 guests)
• Cellar room (capacity of 16 guests)
• Entire lower level (all three rooms, the capacity of 90 guests)

Two options of a pre-fixed three-course menu that are designed specifically to fit within the $55/person all-inclusive budget for food
An hourly beverage package that is designed specifically to fit within the $20/person all-inclusive budget for alcohol